Name: Scimago Journal Rankings
Creator: Scimago Lab
Keywords: scientific information, scopus, journals, authors, citation, impact factor, science, scientometrics, bibliometrics

Only Open Access Journals Only SciELO Journals Only WoS Journals Web of Science Core Collection: A&HCI, SCI, SSCI and ESCI. Retrieved 19 April 2021 from http://mjl.clarivate.com

Web of Science Core Collection: A&HCI, SCI, SSCI and ESCI. Retrieved 19 April 2021 from http://mjl.clarivate.com

Display journals with at least Apply

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1 - 50 of 65

	Title	Type	SJR	H index	Total Docs. (2016)	Total Docs. (3years)	Total Refs. (2016)	Total Cites (3years)	Citable Docs. (3years)	Cites / Doc. (2years)	Ref. / Doc. (2016)	%Female (2016)
1	Trends in Food Science and Technology	journal	2.357 Q1	251	179	313	17062	2192	234	6.19	95.32	42.94
2	Food Policy	journal	1.758 Q1	135	94	347	5107	1414	347	3.99	54.33	33.33
3	Food Chemistry	journal	1.731 Q1	324	1918	4591	68021	24403	4572	5.25	35.46	47.54
4	Food Research International	journal	1.612 Q1	212	389	1836	19381	7764	1812	3.68	49.82	52.40
5	Critical Reviews in Food Science and Nutrition	journal	1.569 Q1	215	193	322	23479	1807	319	5.38	121.65	45.87
6	Journal of Food Engineering	journal	1.476 Q1	217	365	1217	14355	5073	1208	3.71	39.33	39.42
7	Food and Chemical Toxicology	journal	1.351 Q1	203	324	1576	18222	6729	1493	4.03	56.24	47.69
8	Journal of Functional Foods	journal	1.190 Q1	125	463	1106	22122	4136	1099	3.58	47.78	48.75
9	Food Quality and Preference	journal	1.170 Q1	152	186	485	8734	2182	482	4.09	46.96	59.35
10	Food and Function	journal	1.131 Q1	117	492	923	23834	3354	920	3.65	48.44	49.38
11	Food and Energy Security	journal	1.017 Q1	43	20	43	1346	122	39	2.24	67.30	19.61
12	Journal of Animal Science and Biotechnology	journal	0.964 Q1	71	67	163	3332	458	163	2.28	49.73	33.98
13	Food and Nutrition Research	journal	0.906 Q1	58	116	121	4822	302	121	2.30	41.57	50.17
14	Journal of the Science of Food and Agriculture	journal	0.906 Q1	174	616	1330	26688	3648	1315	2.69	43.32	43.29
15	Food and Bioproducts Processing	journal	0.878 Q1	98	131	320	5588	902	318	2.45	42.66	37.58
16	Food Bioscience	journal	0.837 Q1	62	49	122	2102	325	121	2.54	42.90	44.37
17	Journal of Health, Population and Nutrition	journal	0.836 Q1	74	37	214	300	396	208	1.29	8.11	42.86
18	International Journal of Food Science and Technology	journal	0.834 Q1	117	307	1007	11214	2096	1003	2.01	36.53	43.96
19	Journal of Stored Products Research	journal	0.832 Q1	90	74	241	2935	495	238	2.02	39.66	33.77
20	Bioactive Carbohydrates and Dietary Fibre	journal	0.799 Q1	40	15	102	773	304	101	3.14	51.53	26.87
21	Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment	journal	0.796 Q1	65	167	279	5875	605	277	2.17	35.18	47.84
22	Phytochemical Analysis	journal	0.773 Q1	83	43	206	1328	539	204	2.41	30.88	45.97
23	Agriculture and Food Security	journal	0.761 Q1	48	31	63	1464	145	55	1.91	47.23	38.46
24	Renewable Agriculture and Food Systems	journal	0.675 Q2	67	50	122	2378	275	118	1.92	47.56	34.65
25	Food Additives and Contaminants: Part B Surveillance	journal	0.664 Q2	41	44	152	1439	277	152	1.88	32.70	51.78
26	Journal of Dairy Research	journal	0.648 Q2	88	73	196	2202	352	196	1.64	30.16	47.47
27	Journal of the International Society of Sports Nutrition	journal	0.644 Q2	68	44	212	1796	430	209	1.57	40.82	30.56
28	Food Science and Nutrition	journal	0.643 Q2	59	95	135	3461	295	134	2.23	36.43	42.94
29	Journal of Nutritional Science	journal	0.620 Q2	38	47	83	2143	145	79	1.85	45.60	57.69
30	International Journal of Food Sciences and Nutrition	journal	0.592 Q2	91	114	429	4693	770	427	1.68	41.17	49.06
31	Flavour and Fragrance Journal	journal	0.578 Q2	84	52	143	2650	272	136	1.89	50.96	43.28
32	Animal Science Journal	journal	0.555	52	193	381	6865	494	381	1.25	35.57	29.80
33	British Poultry Science	journal	0.544 Q2	105	100	300	3649	363	299	0.99	36.49	40.51
34	British Food Journal	journal	0.485 Q2	102	187	413	9859	672	411	1.58	52.72	49.73
35	Journal of Food Quality	journal	0.463 Q2	60	85	145	3289	173	145	1.16	38.69	45.92
36	CYTA - Journal of Food	journal	0.461	45	83	204	3174	253	203	1.19	38.24	52.68
37	Ecology of Food and Nutrition	journal	0.445 Q2	47	31	106	1296	131	104	1.11	41.81	61.02
38	Journal of Food Processing and Preservation	journal	0.402 Q2	63	156	723	5702	800	722	1.08	36.55	43.06
39	Journal of Food Biochemistry	journal	0.397 Q2	64	73	239	2952	280	239	1.13	40.44	41.47
40	Stewart Postharvest Review	journal	0.370 Q2	33	0	47	0	58	45	1.65	0.00	0.00
41	Food and Agricultural Immunology	journal	0.348 Q3	43	69	169	2671	220	169	1.40	38.71	41.94
42	Journal of Sustainable Forestry	journal	0.331 Q3	37	39	134	1817	132	127	0.84	46.59	26.36
43	Food, Culture and Society	journal	0.327 Q3	29	32	109	1492	89	100	0.79	46.63	82.98
44	Agricultural and Food Economics	journal	0.326 Q3	31	22	63	922	58	62	0.81	41.91	31.58
45	Outlooks on Pest Management	journal	0.261 Q3	37	42	136	569	51	87	0.40	13.55	14.55
46	Journal of Wine Research	journal	0.257 Q3	38	19	61	1069	46	59	0.88	56.26	44.44
47	Journal of Culinary Science and Technology	journal	0.243 Q3	25	25	72	887	48	70	0.43	35.48	50.59
48	Gums and Stabilisers for the Food Industry 17 - The Changing Face of Food Manufacture: The Role of Hydrocolloids	conference and proceedings	0.231	6	0	41	0	19	39	0.46	0.00	0.00
49	Nutrition and Food Science	journal	0.191 Q4	41	68	199	2853	98	197	0.52	41.96	47.28
50	International Journal of Postharvest Technology and Innovation	journal	0.158 Q4	14	4	67	144	14	65	0.15	36.00	0.00

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