Name: Scimago Journal Rankings
Creator: Scimago Lab
Keywords: scientific information, scopus, journals, authors, citation, impact factor, science, scientometrics, bibliometrics

Only Open Access Journals Only SciELO Journals Only WoS Journals Web of Science Core Collection: A&HCI, SCI, SSCI and ESCI. Retrieved 19 April 2021 from http://mjl.clarivate.com

Web of Science Core Collection: A&HCI, SCI, SSCI and ESCI. Retrieved 19 April 2021 from http://mjl.clarivate.com

Display journals with at least Apply

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1 - 38 of 38

	Title	Type	SJR	H index	Total Docs. (2000)	Total Docs. (3years)	Total Refs. (2000)	Total Cites (3years)	Citable Docs. (3years)	Cites / Doc. (2years)	Ref. / Doc. (2000)
1	Food Chemistry	journal	0.730 Q1	324	279	744	7014	771	741	0.95	25.14
2	Journal of the Science of Food and Agriculture	journal	0.617 Q1	174	276	763	10846	871	762	1.03	39.30
3	Nutrition and Food Science	journal	0.130 Q4	41	184	282	641	25	276	0.05	3.48
4	British Poultry Science	journal	0.424 Q2	105	146	431	2607	293	430	0.63	17.86
5	Food and Chemical Toxicology	journal	0.516 Q2	203	146	378	4703	589	368	1.48	32.21
6	Journal of Food Engineering	journal	0.700 Q1	217	125	414	2606	316	414	0.68	20.85
7	Food Additives and Contaminants	journal	0.912 Q1	121	123	277	2976	437	276	1.51	24.20
8	Food Research International	journal	0.478 Q2	212	110	266	3025	184	264	0.63	27.50
9	Flavour and Fragrance Journal	journal	1.215 Q1	84	73	225	1456	221	221	0.92	19.95
10	International Journal of Food Sciences and Nutrition	journal	0.328 Q2	91	66	174	1895	120	173	0.61	28.71
11	Journal of Dairy Research	journal	0.862 Q1	88	66	200	1698	274	200	1.21	25.73
12	British Food Journal	journal	0.254 Q3	102	60	174	1154	60	173	0.30	19.23
13	International Journal of Food Science and Technology	journal	0.459 Q2	117	60	177	1505	150	177	0.76	25.08
14	Phytochemical Analysis	journal	0.685 Q1	83	60	146	1352	172	146	1.15	22.53
15	Outlooks on Pest Management	journal	0.223 Q3	37	54	109	380	25	101	0.23	7.04
16	Food Quality and Preference	journal	0.743 Q1	152	53	155	1237	168	151	1.01	23.34
17	Scandinavian Journal of Nutrition/Naringsforskning	journal	0.200 Q3	28	51	123	737	40	106	0.16	14.45
18	Journal of Food Quality	journal	0.245 Q3	60	49	139	888	42	139	0.32	18.12
19	Trends in Food Science and Technology	journal	0.945 Q1	251	48	157	2566	338	150	1.86	53.46
20	Journal of Sustainable Forestry	journal	0.249 Q3	37	45	140	1250	30	138	0.17	27.78
21	Journal of Stored Products Research	journal	0.642 Q1	90	44	116	1107	123	114	0.79	25.16
22	Food Policy	journal	0.334 Q2	135	42	123	1083	65	111	0.53	25.79
23	International Sugar Journal	journal	0.189 Q4	23	39	85	668	30	85	0.38	17.13
24	Journal of Nutritional and Environmental Medicine	journal	0.191 Q4	24	36	129	946	49	109	0.43	26.28
25	Journal of Food Biochemistry	journal	0.323 Q3	64	34	93	867	59	93	0.53	25.50
26	Journal of Food Processing and Preservation	journal	0.351 Q2	63	33	104	697	54	104	0.31	21.12
27	Ecology of Food and Nutrition	journal	0.162 Q4	47	29	74	1120	21	74	0.31	38.62
28	Journal of Health, Population and Nutrition	journal	0.212 Q3	74	29	68	517	17	56	0.23	17.83
29	Food and Agricultural Immunology	journal	0.227 Q3	43	26	94	560	47	94	0.48	21.54
30	Membrane Technology	journal	0.131 Q4	26	24	49	186	5	49	0.14	7.75
31	Renewable Agriculture and Food Systems	journal	0.337 Q2	67	24	68	573	33	68	0.36	23.88
32	Food and Bioproducts Processing	journal	0.368 Q2	98	21	77	436	43	77	0.45	20.76
33	Critical Reviews in Food Science and Nutrition	journal	1.505 Q1	215	15	75	2015	302	75	2.45	134.33
34	Journal of Wine Research	journal		38	10	1	129	0	0	0.00	12.90
35	Dairy Industries International	journal	0.107 Q4	6	8	35	280	1	35	0.00	35.00
36	Journal of Agricultural and Food Information	journal		18	7	0	55	0	0	0.00	7.86
37	Food and Foodways	journal	0.110 Q4	20	0	2	0	0	2	0.00	0.00
38	Journal of Culinary Science and Technology	journal	0.102 Q4	25	0	10	0	0	10	0.00	0.00

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