Scimago Journal & Country Rank

Display journals with at least Apply
Download data
Title Type SJR H index Total Docs. (2014) Total Docs. (3years) Total Refs. (2014) Total Cites (3years) Citable Docs. (3years) Cites / Doc. (2years) Ref. / Doc. (2014) %Female (2014)
1Journal of Dairy ScienceOpen Access journal1.434 Q1229774216829984655721582.8038.7439.60US
2LWTOpen Access journal1.344 Q1172556100620026349910033.1236.0249.25US
3International Journal of Food PropertiesOpen Access journal0.684 Q18019138868195113881.1135.7042.81US
4GM Crops and FoodOpen Access journal0.6544339980213882.070.0027.00US
5Food Protection TrendsOpen Access journal0.404 Q22040160627861110.6015.6852.15US
6AgBioForumOpen Access journal0.387 Q2442466617109651.3825.7135.21US
7International Food and Agribusiness Management ReviewOpen Access journal0.333 Q3467015918451411550.6126.3635.56US
8Journal of Excipients and Food ChemicalsOpen Access journal0.325 Q317244289230310.8637.1730.61US
9Functional Foods in Health and DiseaseOpen Access journal273611417131281140.7847.5836.55US
Metrics based on Scopus® data as of March 2024
Developed by:
Scimago Lab
Powered by:
Powered by scopus

Follow us on @ScimagoJR

Scimago Lab, Copyright 2007-2024. Data Source: Scopus®

Legal Notice

Privacy Policy