Name: Scimago Journal Rankings
Creator: Scimago Lab
Keywords: scientific information, scopus, journals, authors, citation, impact factor, science, scientometrics, bibliometrics

Only Open Access Journals Only SciELO Journals Only WoS Journals Web of Science Core Collection: A&HCI, SCI, SSCI and ESCI. Retrieved 19 April 2021 from http://mjl.clarivate.com

Web of Science Core Collection: A&HCI, SCI, SSCI and ESCI. Retrieved 19 April 2021 from http://mjl.clarivate.com

Display journals with at least Apply

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1 - 31 of 31

	Title	Type	SJR	H index	Total Docs. (2001)	Total Docs. (3years)	Total Refs. (2001)	Total Cites (3years)	Citable Docs. (3years)	Cites / Doc. (2years)	Ref. / Doc. (2001)	%Female (2001)
1	Critical Reviews in Food Science and Nutrition	journal	1.111 Q1	215	26	62	1921	182	62	2.10	73.88	30.43
2	Trends in Food Science and Technology	journal	0.970 Q1	251	52	143	2222	257	132	1.33	42.73	26.47
3	Journal of Food Engineering	journal	0.920 Q1	217	159	402	3758	360	402	0.83	23.64	34.68
4	Food Chemistry	journal	0.785 Q1	324	260	790	7132	900	784	1.04	27.43	37.92
5	Journal of the Science of Food and Agriculture	journal	0.781 Q1	174	213	823	6618	937	820	1.13	31.07	36.09
6	Journal of Dairy Research	journal	0.778 Q1	88	67	199	1848	285	199	1.35	27.58	39.80
7	Flavour and Fragrance Journal	journal	0.715 Q1	84	85	231	1737	196	227	0.68	20.44	38.46
8	Journal of Food Biochemistry	journal	0.681 Q1	64	36	102	1014	84	102	0.60	28.17	41.67
9	Food Research International	journal	0.625 Q1	212	107	279	3126	276	271	0.83	29.21	31.62
10	British Poultry Science	journal	0.588 Q1	105	174	440	2582	369	440	0.76	14.84	32.26
11	Food and Chemical Toxicology	journal	0.573 Q2	203	136	402	5396	659	391	1.59	39.68	32.22
12	Food Quality and Preference	journal	0.533 Q2	152	57	158	1122	199	155	1.02	19.68	45.05
13	Phytochemical Analysis	journal	0.528 Q2	83	61	157	1210	162	157	0.89	19.84	31.11
14	Food and Agricultural Immunology	journal	0.509 Q2	43	26	91	636	70	91	0.70	24.46	30.65
15	Journal of Stored Products Research	journal	0.475 Q2	90	35	124	995	73	122	0.56	28.43	27.69
16	International Journal of Food Science and Technology	journal	0.469 Q2	117	88	176	2684	142	176	0.83	30.50	32.23
17	Journal of Food Processing and Preservation	journal	0.463 Q2	63	31	101	690	48	101	0.39	22.26	27.12
18	Renewable Agriculture and Food Systems	journal	0.383 Q2	67	23	66	599	31	66	0.47	26.04	17.78
19	International Journal of Food Sciences and Nutrition	journal	0.372 Q2	91	58	191	1441	140	188	0.72	24.84	47.54
20	Journal of Food Quality	journal	0.346 Q2	60	42	139	936	51	139	0.28	22.29	47.37
21	Journal of Sustainable Forestry	journal	0.323 Q3	37	64	121	1691	41	120	0.39	26.42	31.03
22	Food Policy	journal	0.304 Q3	135	34	125	941	79	116	0.62	27.68	29.41
23	International Sugar Journal	journal	0.279 Q3	23	46	102	634	28	102	0.33	13.78	23.33
24	Food and Bioproducts Processing	journal	0.263 Q3	98	28	76	841	46	76	0.67	30.04	22.22
25	British Food Journal	journal	0.244 Q3	102	57	185	1035	69	184	0.35	18.16	36.36
26	Journal of Health, Population and Nutrition	journal	0.228 Q3	74	42	68	733	21	59	0.29	17.45	34.12
27	Food and Foodways	journal	0.188 Q4	20	1	2	0	2	2	1.00	0.00	0.00
28	Ecology of Food and Nutrition	journal	0.156 Q4	47	37	81	1213	20	81	0.20	32.78	44.44
29	Nutrition and Food Science	journal	0.150 Q4	41	175	421	720	31	410	0.04	4.11	60.87
30	Journal of Agricultural and Food Information	journal	0.103 Q4	18	0	7	0	0	7	0.00	0.00	0.00
31	Journal of Culinary Science and Technology	journal		25	8	0	159	0	0	0.00	19.88	72.73

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