Title | Type | SJR | H index | Total Docs. (2014) | Total Docs. (3years) | Total Refs. (2014) | Total Cites (3years) | Citable Docs. (3years) | Cites / Doc. (2years) | Ref. / Doc. (2014) | ||
---|---|---|---|---|---|---|---|---|---|---|---|---|
1 | Applied and Environmental Microbiology | journal | 1.872 Q1 | 367 | 831 | 3245 | 41552 | 14778 | 3194 | 4.12 | 50.00 | |
2 | Journal of Dairy Science | journal | 1.434 Q1 | 229 | 774 | 2168 | 29984 | 6557 | 2158 | 2.80 | 38.74 | |
3 | Journal of Animal Science | journal | 1.412 Q1 | 182 | 584 | 1757 | 22644 | 4340 | 1749 | 2.22 | 38.77 | |
4 | Journal of Food Science | journal | 0.930 Q1 | 179 | 334 | 1375 | 12475 | 3312 | 1334 | 2.02 | 37.35 | |
5 | LWT | journal | 1.344 Q1 | 172 | 556 | 1006 | 20026 | 3499 | 1003 | 3.12 | 36.02 | |
6 | Food and Bioprocess Technology | journal | 1.426 Q1 | 116 | 333 | 819 | 14830 | 3012 | 812 | 3.27 | 44.53 | |
7 | Journal of the ASABE | journal | 115 | 165 | 651 | 5385 | 861 | 651 | 1.19 | 32.64 | ||
8 | Journal of AOAC International | journal | 0.446 Q2 | 100 | 229 | 657 | 5836 | 861 | 644 | 1.25 | 25.48 | |
9 | Journal of the Academy of Nutrition and Dietetics | journal | 1.726 Q1 | 195 | 236 | 751 | 6919 | 2329 | 642 | 3.02 | 29.32 | |
10 | Food Microbiology | journal | 1.535 Q1 | 144 | 167 | 565 | 7920 | 2532 | 560 | 4.26 | 47.43 | |
11 | Foodborne Pathogens and Disease | journal | 0.953 Q1 | 84 | 144 | 514 | 4934 | 1337 | 506 | 2.26 | 34.26 | |
12 | Food Analytical Methods | journal | 0.673 Q1 | 66 | 254 | 468 | 8082 | 989 | 468 | 2.19 | 31.82 | |
13 | Journal of Cereal Science | journal | 1.139 Q1 | 139 | 144 | 436 | 6128 | 1234 | 431 | 2.50 | 42.56 | |
14 | Biosystems Engineering | journal | 0.881 Q1 | 132 | 160 | 404 | 5788 | 986 | 398 | 2.21 | 36.18 | |
15 | International Journal of Food Properties | journal | 0.684 Q1 | 80 | 191 | 388 | 6819 | 511 | 388 | 1.11 | 35.70 | |
16 | Journal of Food Composition and Analysis | journal | 1.164 Q1 | 140 | 89 | 380 | 3301 | 1178 | 365 | 2.55 | 37.09 | |
17 | Journal of Environmental Science and Health - Part B Pesticides, Food Contaminants, and Agricultural Wastes | journal | 0.512 Q2 | 62 | 111 | 337 | 4180 | 474 | 334 | 1.36 | 37.66 | |
18 | Journal of Food Process Engineering | journal | 0.421 Q2 | 58 | 65 | 291 | 2075 | 305 | 291 | 1.00 | 31.92 | |
19 | Food Technology | trade journal | 0.133 Q4 | 62 | 23 | 276 | 92 | 55 | 276 | 0.15 | 4.00 | |
20 | Advances in Nutrition | journal | 2.283 Q1 | 132 | 107 | 276 | 6677 | 1614 | 246 | 4.99 | 62.40 | |
21 | International Journal of Dairy Technology | journal | 0.599 Q2 | 66 | 69 | 229 | 2580 | 308 | 229 | 1.21 | 37.39 | |
22 | Applied Animal Science | journal | 42 | 78 | 227 | 2386 | 137 | 226 | 0.50 | 30.59 | ||
23 | Cereal Chemistry | journal | 0.561 Q2 | 117 | 93 | 217 | 3476 | 280 | 213 | 1.34 | 37.38 | |
24 | 6th International CIGR Technical Symposium - Towards a Sustainable Food Chain: Food Process, Bioprocessing and Food Quality Management | conference and proceedings | 0.105 | 5 | 0 | 212 | 0 | 9 | 211 | 0.00 | 0.00 | |
25 | Food and Nutrition Bulletin | journal | 0.706 Q1 | 86 | 79 | 223 | 2024 | 349 | 209 | 1.30 | 25.62 | |
26 | Journal of Food Safety | journal | 0.382 Q2 | 53 | 50 | 204 | 1613 | 253 | 204 | 1.16 | 32.26 | |
27 | American Journal of Food Technology (discontinued) | journal | 0.512 Q2 | 36 | 43 | 201 | 1122 | 222 | 201 | 0.80 | 26.09 | |
28 | INFORM - International News on Fats, Oils and Related Materials | trade journal | 0.125 Q4 | 25 | 44 | 185 | 40 | 35 | 185 | 0.18 | 0.91 | |
29 | American Journal of Enology and Viticulture | journal | 0.784 Q1 | 102 | 60 | 196 | 2466 | 384 | 179 | 1.69 | 41.10 | |
30 | Journal of the Institute of Brewing | journal | 0.546 Q2 | 65 | 75 | 172 | 3075 | 233 | 170 | 1.24 | 41.00 | |
31 | Food Science and Technology International | journal | 0.611 Q2 | 72 | 56 | 161 | 1999 | 269 | 160 | 1.43 | 35.70 | |
32 | International Food and Agribusiness Management Review | journal | 0.333 Q3 | 46 | 70 | 159 | 1845 | 141 | 155 | 0.61 | 26.36 | |
33 | Infant, Child, and Adolescent Nutrition | journal | 0.216 Q3 | 20 | 51 | 157 | 1153 | 54 | 143 | 0.28 | 22.61 | |
34 | Journal of Sensory Studies | journal | 0.986 Q1 | 64 | 43 | 144 | 1774 | 370 | 143 | 2.24 | 41.26 | |
35 | Journal of Texture Studies | journal | 0.748 Q1 | 66 | 48 | 140 | 1654 | 275 | 137 | 1.63 | 34.46 | |
36 | Food Biophysics | journal | 0.674 Q1 | 63 | 46 | 135 | 1750 | 272 | 135 | 1.76 | 38.04 | |
37 | Dairy Science and Technology | journal | 0.686 Q1 | 56 | 43 | 136 | 1529 | 238 | 131 | 1.37 | 35.56 | |
38 | Research Journal of Microbiology (discontinued) | journal | 0.276 Q3 | 31 | 30 | 131 | 937 | 112 | 131 | 0.42 | 31.23 | |
39 | Journal of Aquatic Food Product Technology | journal | 0.273 Q3 | 41 | 56 | 144 | 1911 | 104 | 127 | 0.65 | 34.13 | |
40 | Cereal Foods World | journal | 0.302 Q3 | 46 | 50 | 158 | 771 | 67 | 126 | 0.42 | 15.42 | |
41 | Journal of the American Society of Brewing Chemists | journal | 0.452 Q2 | 47 | 43 | 124 | 1423 | 99 | 124 | 0.86 | 33.09 | |
42 | Lipid Technology | journal | 0.288 Q3 | 26 | 48 | 135 | 520 | 106 | 116 | 0.81 | 10.83 | |
43 | Functional Foods in Health and Disease | journal | 27 | 36 | 114 | 1713 | 128 | 114 | 0.78 | 47.58 | ||
44 | Food Protection Trends | journal | 0.404 Q2 | 20 | 40 | 160 | 627 | 86 | 111 | 0.60 | 15.68 | |
45 | Agribusiness | journal | 0.481 Q2 | 53 | 34 | 97 | 1329 | 110 | 96 | 1.26 | 39.09 | |
46 | GM Crops and Food | journal | 0.654 | 43 | 39 | 98 | 0 | 213 | 88 | 2.07 | 0.00 | |
47 | Comprehensive Reviews in Food Science and Food Safety | journal | 1.928 Q1 | 166 | 67 | 91 | 11456 | 548 | 86 | 4.96 | 170.99 | |
48 | Journal of Foodservice Business Research | journal | 0.197 Q3 | 37 | 33 | 83 | 1027 | 28 | 80 | 0.29 | 31.12 | |
49 | Journal of Dietary Supplements | journal | 0.337 Q3 | 38 | 28 | 78 | 1268 | 113 | 78 | 1.53 | 45.29 | |
50 | Journal of Food Products Marketing | journal | 0.238 Q3 | 40 | 44 | 80 | 1639 | 45 | 78 | 0.38 | 37.25 |
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