Title | Type | SJR | H index | Total Docs. (2023) | Total Docs. (3years) | Total Refs. (2023) | Total Cites (3years) | Citable Docs. (3years) | Cites / Doc. (2years) | Ref. / Doc. (2023) | %Female (2023) | ||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
1 | Comprehensive Reviews in Food Science and Food Safety | journal | 2.740 Q1 | 166 | 170 | 526 | 29119 | 8903 | 515 | 14.41 | 171.29 | 46.85 | |
2 | Annual review of food science and technology | journal | 2.233 Q1 | 94 | 24 | 64 | 3341 | 886 | 63 | 12.06 | 139.21 | 31.40 | |
3 | Food Reviews International | journal | 1.376 Q1 | 93 | 373 | 175 | 48643 | 1667 | 175 | 10.08 | 130.41 | 47.74 | |
4 | Advances in Nutrition | journal | 2.249 Q1 | 132 | 116 | 498 | 11116 | 4213 | 438 | 7.53 | 95.83 | 58.06 | |
5 | LWT | journal | 1.313 Q1 | 172 | 1327 | 5223 | 60349 | 37389 | 5213 | 6.95 | 45.48 | 46.96 | |
6 | Food and Bioprocess Technology | journal | 1.006 Q1 | 116 | 338 | 528 | 24196 | 3547 | 526 | 6.22 | 71.59 | 46.14 | |
7 | Food Microbiology | journal | 1.026 Q1 | 144 | 185 | 621 | 10025 | 3559 | 620 | 5.16 | 54.19 | 47.15 | |
8 | Biosystems Engineering | journal | 1.000 Q1 | 132 | 188 | 694 | 8572 | 4136 | 692 | 4.99 | 45.60 | 27.97 | |
9 | GM Crops and Food | journal | 0.787 Q1 | 43 | 26 | 97 | 2082 | 453 | 92 | 4.97 | 80.08 | 36.67 | |
10 | Current Nutrition Reports | journal | 1.085 Q1 | 45 | 69 | 138 | 5500 | 735 | 138 | 4.94 | 79.71 | 64.20 | |
11 | Journal of Food Composition and Analysis | journal | 0.730 Q1 | 140 | 758 | 1238 | 36109 | 5988 | 1236 | 4.77 | 47.64 | 47.70 | |
12 | Journal of Cereal Science | journal | 0.900 Q1 | 139 | 184 | 584 | 5505 | 2901 | 580 | 4.57 | 29.92 | 45.13 | |
13 | Journal of Food Products Marketing | journal | 0.589 Q2 | 40 | 17 | 81 | 1204 | 308 | 81 | 4.13 | 70.82 | 58.70 | |
14 | Agribusiness | journal | 0.843 Q1 | 53 | 108 | 140 | 6434 | 559 | 138 | 4.08 | 59.57 | 38.25 | |
15 | Food and Environmental Virology | journal | 0.568 Q2 | 44 | 35 | 128 | 1970 | 441 | 126 | 4.01 | 56.29 | 50.51 | |
16 | Journal of Dairy Science | journal | 1.219 Q1 | 229 | 709 | 2758 | 38967 | 11638 | 2747 | 3.93 | 54.96 | 43.83 | |
17 | Journal of Food Science | journal | 0.783 Q1 | 179 | 402 | 1352 | 19829 | 5772 | 1301 | 3.81 | 49.33 | 47.40 | |
18 | Journal of Food Measurement and Characterization | journal | 0.622 Q2 | 45 | 541 | 1295 | 26868 | 4896 | 1295 | 3.74 | 49.66 | 46.73 | |
19 | Applied and Environmental Microbiology | journal | 1.016 Q1 | 367 | 427 | 1755 | 23650 | 7323 | 1745 | 3.72 | 55.39 | 42.35 | |
20 | International Journal of Food Properties | journal | 0.654 Q2 | 80 | 229 | 486 | 14055 | 1945 | 486 | 3.61 | 61.38 | 41.83 | |
21 | Food Biophysics | journal | 0.706 Q1 | 63 | 57 | 150 | 2623 | 541 | 150 | 3.34 | 46.02 | 47.19 | |
22 | Journal of Food Process Engineering | journal | 0.588 Q2 | 58 | 312 | 861 | 15896 | 3009 | 854 | 3.31 | 50.95 | 37.24 | |
23 | International Journal of Dairy Technology | journal | 0.635 Q2 | 66 | 101 | 246 | 4632 | 850 | 235 | 3.13 | 45.86 | 45.43 | |
24 | Food Science and Technology International | journal | 0.502 Q2 | 72 | 161 | 205 | 7528 | 653 | 205 | 3.05 | 46.76 | 49.93 | |
25 | Journal of Texture Studies | journal | 0.671 Q2 | 66 | 80 | 229 | 3881 | 785 | 222 | 2.95 | 48.51 | 41.95 | |
26 | Food Analytical Methods | journal | 0.488 Q2 | 66 | 165 | 762 | 6672 | 2373 | 759 | 2.93 | 40.44 | 49.07 | |
27 | Journal of the Academy of Nutrition and Dietetics | journal | 1.063 Q1 | 195 | 169 | 552 | 7580 | 1792 | 490 | 2.89 | 44.85 | 72.58 | |
28 | AIMS Agriculture and Food | journal | 0.409 Q2 | 19 | 59 | 180 | 3455 | 442 | 179 | 2.52 | 58.56 | 45.09 | |
29 | Cereal Chemistry | journal | 0.608 Q2 | 117 | 122 | 351 | 5095 | 1059 | 346 | 2.52 | 41.76 | 41.57 | |
30 | Journal of Food Safety | journal | 0.491 Q2 | 53 | 83 | 268 | 4445 | 755 | 268 | 2.44 | 53.55 | 48.35 | |
31 | American Journal of Enology and Viticulture | journal | 0.455 Q2 | 102 | 39 | 95 | 1631 | 210 | 94 | 2.24 | 41.82 | 49.24 | |
32 | Journal of Animal Science | journal | 0.764 Q1 | 182 | 474 | 1180 | 23377 | 3186 | 1152 | 2.21 | 49.32 | 40.36 | |
33 | Foodborne Pathogens and Disease | journal | 0.547 Q2 | 84 | 66 | 299 | 2697 | 771 | 295 | 2.18 | 40.86 | 48.60 | |
34 | Journal of Sensory Studies | journal | 0.392 Q2 | 64 | 81 | 215 | 3496 | 460 | 215 | 2.05 | 43.16 | 50.00 | |
35 | Journal of the American Society of Brewing Chemists | journal | 0.497 Q2 | 47 | 77 | 109 | 3493 | 279 | 107 | 2.01 | 45.36 | 41.61 | |
36 | Food and Nutrition Bulletin | journal | 0.657 Q2 | 86 | 50 | 141 | 2120 | 353 | 134 | 1.90 | 42.40 | 51.29 | |
37 | Food Biotechnology | journal | 0.379 Q2 | 40 | 20 | 57 | 1228 | 137 | 57 | 1.89 | 61.40 | 43.01 | |
38 | Journal of the Institute of Brewing | journal | 0.448 Q2 | 65 | 0 | 102 | 0 | 244 | 93 | 1.89 | 0.00 | 0.00 | |
39 | International Food and Agribusiness Management Review | journal | 0.430 Q2 | 46 | 32 | 155 | 1735 | 306 | 153 | 1.82 | 54.22 | 39.60 | |
40 | Journal of AOAC International | journal | 0.393 Q2 | 100 | 170 | 543 | 1757 | 958 | 534 | 1.73 | 10.34 | 45.97 | |
41 | Journal of Environmental Science and Health - Part B Pesticides, Food Contaminants, and Agricultural Wastes | journal | 0.404 Q2 | 62 | 73 | 328 | 3413 | 693 | 328 | 1.67 | 46.75 | 39.49 | |
42 | Journal of Aquatic Food Product Technology | journal | 0.357 Q3 | 41 | 54 | 293 | 2488 | 515 | 268 | 1.51 | 46.07 | 50.43 | |
43 | Functional Foods in Health and Disease | journal | 0.271 Q3 | 27 | 52 | 135 | 2558 | 189 | 135 | 1.49 | 49.19 | 52.94 | |
44 | Applied Animal Science | journal | 0.489 Q2 | 42 | 54 | 236 | 1936 | 351 | 233 | 1.38 | 35.85 | 35.94 | |
45 | Culture, Agriculture, Food and Environment | journal | 0.300 Q3 | 17 | 7 | 46 | 316 | 49 | 37 | 1.09 | 45.14 | 55.56 | |
46 | Journal of Food Science Education | journal | 0.172 Q4 | 18 | 0 | 55 | 0 | 43 | 42 | 0.68 | 0.00 | 0.00 | |
47 | Food Technology | trade journal | 0.126 Q4 | 62 | 0 | 66 | 0 | 9 | 44 | 0.00 | 0.00 | 0.00 |
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