Title | Type | SJR | H index | Total Docs. (2023) | Total Docs. (3years) | Total Refs. (2023) | Total Cites (3years) | Citable Docs. (3years) | Cites / Doc. (2years) | Ref. / Doc. (2023) | ||
---|---|---|---|---|---|---|---|---|---|---|---|---|
1 | Applied and Environmental Microbiology | journal | 1.016 Q1 | 367 | 427 | 1755 | 23650 | 7323 | 1745 | 3.72 | 55.39 | |
2 | Food Chemistry | journal | 1.745 Q1 | 324 | 2772 | 7547 | 119968 | 75161 | 7524 | 9.91 | 43.28 | |
3 | Trends in Food Science and Technology | journal | 2.999 Q1 | 251 | 281 | 1276 | 30166 | 24366 | 1193 | 17.47 | 107.35 | |
4 | Journal of Dairy Science | journal | 1.219 Q1 | 229 | 709 | 2758 | 38967 | 11638 | 2747 | 3.93 | 54.96 | |
5 | International Journal of Food Microbiology | journal | 1.026 Q1 | 219 | 262 | 853 | 14906 | 5086 | 852 | 5.70 | 56.89 | |
6 | Journal of Food Engineering | journal | 1.158 Q1 | 217 | 314 | 909 | 14339 | 5822 | 898 | 6.19 | 45.67 | |
7 | Critical Reviews in Food Science and Nutrition | journal | 1.893 Q1 | 215 | 1042 | 1184 | 150092 | 14684 | 1184 | 10.60 | 144.04 | |
8 | Food Research International | journal | 1.495 Q1 | 212 | 1374 | 3064 | 82398 | 26263 | 3046 | 7.80 | 59.97 | |
9 | Food Hydrocolloids | journal | 2.717 Q1 | 211 | 1016 | 2403 | 55349 | 31248 | 2402 | 12.49 | 54.48 | |
10 | Nutrients | journal | 1.301 Q1 | 209 | 5136 | 13866 | 337228 | 80198 | 13554 | 5.02 | 65.66 | |
11 | Food and Chemical Toxicology | journal | 0.780 Q1 | 203 | 605 | 2077 | 34061 | 9304 | 2054 | 4.28 | 56.30 | |
12 | Journal of the Academy of Nutrition and Dietetics | journal | 1.063 Q1 | 195 | 169 | 552 | 7580 | 1792 | 490 | 2.89 | 44.85 | |
13 | Meat Science | journal | 1.367 Q1 | 195 | 263 | 759 | 15198 | 5406 | 751 | 6.75 | 57.79 | |
14 | Journal of Animal Science | journal | 0.764 Q1 | 182 | 474 | 1180 | 23377 | 3186 | 1152 | 2.21 | 49.32 | |
15 | Journal of Food Science | journal | 0.783 Q1 | 179 | 402 | 1352 | 19829 | 5772 | 1301 | 3.81 | 49.33 | |
16 | Journal of the Science of Food and Agriculture | journal | 0.746 Q1 | 174 | 836 | 2058 | 41317 | 9478 | 2048 | 4.27 | 49.42 | |
17 | LWT | journal | 1.313 Q1 | 172 | 1327 | 5223 | 60349 | 37389 | 5213 | 6.95 | 45.48 | |
18 | Postharvest Biology and Technology | journal | 1.300 Q1 | 170 | 389 | 840 | 20836 | 6706 | 838 | 7.39 | 53.56 | |
19 | Comprehensive Reviews in Food Science and Food Safety | journal | 2.740 Q1 | 166 | 170 | 526 | 29119 | 8903 | 515 | 14.41 | 171.29 | |
20 | Food Control | journal | 1.146 Q1 | 162 | 644 | 2141 | 34486 | 14380 | 2131 | 6.69 | 53.55 | |
21 | Molecular Nutrition and Food Research | journal | 1.039 Q1 | 160 | 249 | 640 | 13945 | 3312 | 635 | 4.94 | 56.00 | |
22 | International Dairy Journal | journal | 0.761 Q1 | 159 | 211 | 645 | 11313 | 2435 | 645 | 3.71 | 53.62 | |
23 | Food Quality and Preference | journal | 1.126 Q1 | 152 | 271 | 739 | 16408 | 4446 | 720 | 5.72 | 60.55 | |
24 | Journal of Food Protection | journal | 0.475 Q2 | 152 | 182 | 687 | 8616 | 1587 | 685 | 2.10 | 47.34 | |
25 | Food Microbiology | journal | 1.026 Q1 | 144 | 185 | 621 | 10025 | 3559 | 620 | 5.16 | 54.19 | |
26 | EFSA Journal | journal | 0.889 Q1 | 143 | 515 | 1335 | 22708 | 4208 | 1293 | 3.26 | 44.09 | |
27 | Innovative Food Science and Emerging Technologies | journal | 1.384 Q1 | 143 | 231 | 748 | 11997 | 5673 | 745 | 6.88 | 51.94 | |
28 | Journal of Food Composition and Analysis | journal | 0.730 Q1 | 140 | 758 | 1238 | 36109 | 5988 | 1236 | 4.77 | 47.64 | |
29 | Journal of Cereal Science | journal | 0.900 Q1 | 139 | 184 | 584 | 5505 | 2901 | 580 | 4.57 | 29.92 | |
30 | Food Policy | journal | 2.116 Q1 | 135 | 117 | 379 | 8620 | 2760 | 376 | 7.35 | 73.68 | |
31 | Advances in Nutrition | journal | 2.249 Q1 | 132 | 116 | 498 | 11116 | 4213 | 438 | 7.53 | 95.83 | |
32 | Biosystems Engineering | journal | 1.000 Q1 | 132 | 188 | 694 | 8572 | 4136 | 692 | 4.99 | 45.60 | |
33 | Journal of Functional Foods | journal | 0.900 Q1 | 125 | 537 | 1488 | 31557 | 8214 | 1483 | 4.21 | 58.77 | |
34 | European Food Research and Technology | journal | 0.674 Q1 | 122 | 252 | 719 | 13089 | 2902 | 718 | 3.82 | 51.94 | |
35 | Cereal Chemistry | journal | 0.608 Q2 | 117 | 122 | 351 | 5095 | 1059 | 346 | 2.52 | 41.76 | |
36 | Food and Function | journal | 1.073 Q1 | 117 | 766 | 2885 | 47026 | 16949 | 2875 | 5.37 | 61.39 | |
37 | International Journal of Food Science and Technology | journal | 0.685 Q1 | 117 | 667 | 1777 | 28857 | 6314 | 1748 | 3.26 | 43.26 | |
38 | Food and Bioprocess Technology | journal | 1.006 Q1 | 116 | 338 | 528 | 24196 | 3547 | 526 | 6.22 | 71.59 | |
39 | Nature Sustainability | journal | 7.366 Q1 | 115 | 250 | 516 | 9291 | 10802 | 379 | 18.52 | 37.16 | |
40 | European Journal of Lipid Science and Technology | journal | 0.475 Q2 | 111 | 70 | 304 | 3242 | 821 | 301 | 2.11 | 46.31 | |
41 | Antioxidants | journal | 1.222 Q1 | 106 | 2125 | 5824 | 181684 | 39856 | 5712 | 6.20 | 85.50 | |
42 | British Poultry Science | journal | 0.525 Q2 | 105 | 89 | 301 | 4014 | 650 | 299 | 1.90 | 45.10 | |
43 | Journal of Food Science and Technology | journal | 0.659 Q2 | 105 | 313 | 1445 | 12361 | 5749 | 1445 | 3.34 | 39.49 | |
44 | American Journal of Enology and Viticulture | journal | 0.455 Q2 | 102 | 39 | 95 | 1631 | 210 | 94 | 2.24 | 41.82 | |
45 | British Food Journal | journal | 0.795 Q1 | 102 | 291 | 841 | 20170 | 4078 | 833 | 4.80 | 69.31 | |
46 | Journal of Loss Prevention in the Process Industries | journal | 0.689 Q1 | 102 | 224 | 764 | 9418 | 3201 | 756 | 4.01 | 42.04 | |
47 | Journal of AOAC International | journal | 0.393 Q2 | 100 | 170 | 543 | 1757 | 958 | 534 | 1.73 | 10.34 | |
48 | Starch/Staerke | journal | 0.505 Q2 | 100 | 183 | 474 | 9529 | 1471 | 468 | 2.99 | 52.07 | |
49 | Food and Bioproducts Processing | journal | 0.725 Q1 | 98 | 104 | 455 | 4688 | 2199 | 453 | 4.25 | 45.08 | |
50 | Foods | journal | 0.870 Q1 | 97 | 4509 | 9155 | 269996 | 50477 | 9006 | 5.08 | 59.88 |
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