Title | Type | SJR | H index | Total Docs. (2023) | Total Docs. (3years) | Total Refs. (2023) | Total Cites (3years) | Citable Docs. (3years) | Cites / Doc. (2years) | Ref. / Doc. (2023) | %Female (2023) | ||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
1 | Food Hydrocolloids for Health | journal | 0.932 Q2 | 13 | 64 | 93 | 4066 | 471 | 92 | 5.06 | 63.53 | 41.88 | |
2 | Nutrition and Healthy Aging | journal | 0.433 Q3 | 20 | 13 | 46 | 696 | 65 | 46 | 1.28 | 53.54 | 50.40 | |
3 | Clinical Nutrition Open Science | journal | 0.410 Q3 | 21 | 82 | 133 | 3259 | 240 | 130 | 1.68 | 39.74 | 54.14 | |
4 | Human Nutrition and Metabolism | journal | 0.372 Q3 | 20 | 52 | 60 | 2885 | 119 | 58 | 2.07 | 55.48 | 55.07 |
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Scimago Lab, Copyright 2007-2024. Data Source: Scopus®