You must have one of these extentions in you browser
Title | Type | ![]() |
H index | Total Docs. (2021) | Total Docs. (3years) | Total Refs. (2021) | Total Cites (3years) | Citable Docs. (3years) | Cites / Doc. (2years) | Ref. / Doc. (2021) | %Female (2021) | ||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
1 | Global Food Security | journal | 2.195 Q1 | 93 | 117 | 250 | 7446 | 2521 | 249 | 9.13 | 63.64 | 45.90 | ![]() |
2 | Food Hydrocolloids | journal | 2.132 Q1 | 235 | 794 | 2046 | 44602 | 22360 | 2041 | 10.75 | 56.17 | 44.02 | ![]() |
3 | NJAS - Wageningen Journal of Life Sciences | journal | 1.474 Q1 | 64 | 0 | 92 | 0 | 772 | 91 | 9.98 | 0.00 | 0.00 | ![]() |
4 | Food Security | journal | 1.387 Q1 | 86 | 100 | 314 | 6376 | 1871 | 287 | 6.95 | 63.76 | 42.33 | ![]() |
5 | Nutrition and Healthy Aging![]() | journal | 1.288 Q1 | 21 | 24 | 38 | 1636 | 238 | 34 | 1.27 | 68.17 | 50.94 | ![]() |
6 | Food Packaging and Shelf Life | journal | 1.232 Q1 | 89 | 158 | 422 | 7386 | 3793 | 422 | 8.64 | 46.75 | 47.19 | ![]() |
7 | Postharvest Biology and Technology | journal | 1.213 Q1 | 178 | 292 | 701 | 14623 | 5103 | 700 | 6.95 | 50.08 | 42.92 | ![]() |
8 | Innovative Food Science and Emerging Technologies | journal | 1.148 Q1 | 154 | 252 | 613 | 12846 | 4656 | 611 | 7.30 | 50.98 | 43.54 | ![]() |
9 | International Journal of Biological Macromolecules | journal | 1.148 | 219 | 2731 | 8996 | 177431 | 71378 | 8988 | 7.95 | 64.97 | 42.82 | ![]() |
10 | Food Control | journal | 1.083 Q1 | 174 | 830 | 1624 | 41312 | 10878 | 1614 | 6.60 | 49.77 | 46.55 | ![]() |
11 | Molecular Nutrition and Food Research | journal | 1.079 Q1 | 170 | 248 | 726 | 14844 | 4510 | 718 | 5.70 | 59.85 | 52.06 | ![]() |
12 | International Journal of Food Microbiology | journal | 0.997 Q1 | 227 | 290 | 901 | 16106 | 5548 | 890 | 6.06 | 55.54 | 49.18 | ![]() |
13 | Bioresources and Bioprocessing![]() | journal | 0.879 Q1 | 57 | 134 | 164 | 9081 | 1057 | 164 | 4.80 | 67.77 | 40.73 | ![]() |
14 | Agricultural and Food Economics![]() | journal | 0.846 Q1 | 38 | 35 | 75 | 2051 | 285 | 70 | 3.39 | 58.60 | 47.71 | ![]() |
15 | Current Research in Food Science![]() | journal | 0.832 Q1 | 41 | 103 | 51 | 5175 | 292 | 50 | 5.73 | 50.24 | 44.42 | ![]() |
16 | Food Structure | journal | 0.818 Q1 | 44 | 64 | 62 | 3072 | 298 | 61 | 4.51 | 48.00 | 42.52 | ![]() |
17 | Journal of Loss Prevention in the Process Industries | journal | 0.757 Q1 | 110 | 238 | 659 | 9063 | 2666 | 654 | 3.84 | 38.08 | 26.55 | ![]() |
18 | Food Technology and Biotechnology![]() | journal | 0.699 Q1 | 84 | 47 | 162 | 2550 | 814 | 157 | 2.43 | 54.26 | 48.03 | ![]() |
19 | International Dairy Journal | journal | 0.699 Q1 | 164 | 236 | 543 | 12459 | 2090 | 543 | 3.70 | 52.79 | 50.20 | ![]() |
20 | NFS Journal![]() | journal | 0.663 Q1 | 32 | 26 | 41 | 1436 | 228 | 41 | 6.03 | 55.23 | 60.78 | ![]() |
Follow us on @ScimagoJR
Scimago Lab, Copyright 2007-2025. Data Source: Scopus®