You must have one of these extentions in you browser
Title | Type | ![]() |
H index | Total Docs. (2009) | Total Docs. (3years) | Total Refs. (2009) | Total Cites (3years) | Citable Docs. (3years) | Cites / Doc. (2years) | Ref. / Doc. (2009) | %Female (2009) | ||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
1 | Postharvest Biology and Technology | journal | 1.934 Q1 | 178 | 156 | 526 | 5194 | 1716 | 525 | 3.11 | 33.29 | 36.93 | ![]() |
2 | Food Hydrocolloids | journal | 1.762 Q1 | 235 | 294 | 459 | 10986 | 1825 | 457 | 3.90 | 37.37 | 38.59 | ![]() |
3 | International Dairy Journal | journal | 1.633 Q1 | 164 | 107 | 490 | 4149 | 1864 | 481 | 3.26 | 38.78 | 49.53 | ![]() |
4 | International Journal of Food Microbiology | journal | 1.475 Q1 | 227 | 339 | 1058 | 12876 | 4078 | 1049 | 3.68 | 37.98 | 49.92 | ![]() |
5 | Molecular Nutrition and Food Research | journal | 1.325 Q1 | 170 | 189 | 499 | 10876 | 2221 | 465 | 4.61 | 57.54 | 44.94 | ![]() |
6 | Innovative Food Science and Emerging Technologies | journal | 1.252 Q1 | 154 | 96 | 199 | 3387 | 551 | 197 | 2.71 | 35.28 | 41.18 | ![]() |
7 | Food Control | journal | 1.213 Q1 | 174 | 201 | 558 | 5970 | 1679 | 556 | 3.11 | 29.70 | 46.21 | ![]() |
8 | Journal of Food Protection![]() | journal | 1.119 Q1 | 157 | 376 | 1208 | 12330 | 3114 | 1201 | 2.42 | 32.79 | 42.72 | ![]() |
9 | European Food Research and Technology | journal | 0.935 Q1 | 131 | 235 | 862 | 7356 | 1641 | 862 | 1.64 | 31.30 | 46.33 | ![]() |
10 | European Journal of Lipid Science and Technology | journal | 0.840 Q1 | 115 | 148 | 430 | 5158 | 873 | 397 | 1.95 | 34.85 | 40.32 | ![]() |
11 | International Journal of Biological Macromolecules | journal | 0.840 | 219 | 156 | 389 | 5195 | 1048 | 384 | 2.72 | 33.30 | 34.94 | ![]() |
12 | Reproduction Nutrition Development | journal | 0.776 Q1 | 0 | 0 | 0 | 0 | 0 | 0 | 0.00 | 0.00 | 0.00 | ![]() |
13 | Journal of Loss Prevention in the Process Industries | journal | 0.691 Q1 | 110 | 150 | 245 | 2643 | 330 | 236 | 1.18 | 17.62 | 23.56 | ![]() |
14 | Food Technology and Biotechnology![]() | journal | 0.664 Q2 | 84 | 62 | 194 | 2143 | 343 | 190 | 1.09 | 34.56 | 47.45 | ![]() |
15 | Journal of Agricultural and Food Industrial Organization | journal | 0.634 Q2 | 27 | 21 | 42 | 539 | 53 | 42 | 1.34 | 25.67 | 29.41 | ![]() |
16 | Journal of Inclusion Phenomena and Macrocyclic Chemistry | journal | 0.560 Q2 | 69 | 138 | 515 | 4606 | 641 | 514 | 1.23 | 33.38 | 32.94 | ![]() |
17 | Starch/Staerke | journal | 0.511 Q2 | 105 | 72 | 191 | 2049 | 277 | 189 | 1.10 | 28.46 | 31.34 | ![]() |
18 | Journal International des Sciences de la Vigne et du Vin![]() | journal | 0.477 Q2 | 43 | 22 | 71 | 897 | 71 | 71 | 0.89 | 40.77 | 35.44 | ![]() |
19 | Potato Research | journal | 0.455 Q2 | 56 | 28 | 116 | 941 | 102 | 112 | 0.71 | 33.61 | 33.33 | ![]() |
20 | Grasas y Aceites![]() | journal | 0.444 Q2 | 59 | 63 | 144 | 2036 | 138 | 143 | 0.79 | 32.32 | 45.98 | ![]() |
Follow us on @ScimagoJR
Scimago Lab, Copyright 2007-2025. Data Source: Scopus®