Name: Scimago Journal Rankings
Creator: Scimago Lab
Keywords: scientific information, scopus, journals, authors, citation, impact factor, science, scientometrics, bibliometrics

Only Open Access Journals Only SciELO Journals Only WoS Journals Web of Science Core Collection: A&HCI, SCI, SSCI and ESCI. Retrieved 19 April 2021 from http://mjl.clarivate.com

Web of Science Core Collection: A&HCI, SCI, SSCI and ESCI. Retrieved 19 April 2021 from http://mjl.clarivate.com

Display journals with at least Apply

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15 - 1 of 15

	Title	Type	SJR	H index	Total Docs. (2022)	Total Docs. (3years)	Total Refs. (2022)	Total Cites (3years)	Citable Docs. (3years)	Cites / Doc. (2years)	Ref. / Doc. (2022)	%Female (2022)
15	Synthesis Lectures on Biomedical Engineering	book series	0.108 Q4	9	22	5	1749	1	4	0.00	79.50	0.00
14	Food Science and Technology Research	journal	0.235 Q3	52	54	295	1779	294	295	0.67	32.94	37.24
13	Journal fur Verbraucherschutz und Lebensmittelsicherheit	journal	0.362 Q3	34	40	114	1364	248	102	2.40	34.10	37.50
12	Journal of Crop Science and Biotechnology	journal	0.397 Q3	23	49	150	2205	289	150	1.65	45.00	31.08
11	Applied Nanoscience (Switzerland)	journal	0.485 Q3	80	343	926	15487	3522	922	4.02	45.15	37.57
10	3 Biotech	journal	0.534 Q2	69	346	1510	23462	5297	1510	3.27	67.81	41.49
9	Transgenic Research	journal	0.536 Q2	95	46	175	2751	601	171	3.33	59.80	44.44
8	BioTech	journal	0.553 Q2	20	55	72	3416	215	67	2.80	62.11	39.75
7	Methods and Protocols	journal	0.576 Q2	20	100	259	3812	665	242	2.56	38.12	50.68
6	Microbial Physiology	journal	0.604 Q2	86	14	60	1065	129	58	2.64	76.07	38.98
5	Biomimetics	journal	0.609 Q2	32	248	215	13944	1030	210	5.13	56.23	35.33
4	Biosensors	journal	0.713 Q2	73	1179	881	78161	5621	878	6.11	66.29	38.99
3	Chemical and Biological Technologies in Agriculture	journal	0.910 Q1	41	102	120	6353	826	120	6.85	62.28	36.10
2	Frontiers in Bioengineering and Biotechnology	journal	0.930 Q1	101	2521	3349	160293	20686	3240	5.65	63.58	39.38
1	Frontiers in Genome Editing	journal		19	59	80	5106	390	77	4.91	86.54	38.13

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