Name: Scimago Journal Rankings
Creator: Scimago Lab
Keywords: scientific information, scopus, journals, authors, citation, impact factor, science, scientometrics, bibliometrics

Only Open Access Journals Only SciELO Journals Only WoS Journals Web of Science Core Collection: A&HCI, SCI, SSCI and ESCI. Retrieved 19 April 2021 from http://mjl.clarivate.com

Web of Science Core Collection: A&HCI, SCI, SSCI and ESCI. Retrieved 19 April 2021 from http://mjl.clarivate.com

Display journals with at least Apply

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1 - 37 of 37

	Title	Type	SJR	H index	Total Docs. (2021)	Total Docs. (3years)	Total Refs. (2021)	Total Cites (3years)	Citable Docs. (3years)	Cites / Doc. (2years)	Ref. / Doc. (2021)
1	Global Food Security	journal	2.195 Q1	81	117	250	7446	2512	249	9.08	63.64
2	Food Hydrocolloids	journal	2.132 Q1	211	794	2047	44602	22227	2042	10.69	56.17
3	NJAS - Wageningen Journal of Life Sciences	journal	1.474 Q1	59	0	92	0	761	91	9.82	0.00
4	Food Security	journal	1.387 Q1	76	100	314	6376	1875	287	6.98	63.76
5	Current Opinion in Food Science	journal	1.379 Q1	78	164	304	8912	2623	274	9.16	54.34
6	Meat Science	journal	1.298 Q1	195	263	785	14298	5696	774	7.12	54.37
7	Nutrition and Healthy Aging	journal	1.288 Q1	20	24	38	1636	238	34	1.27	68.17
8	Food Packaging and Shelf Life	journal	1.232 Q1	73	158	422	7386	3779	422	8.61	46.75
9	Postharvest Biology and Technology	journal	1.213 Q1	170	292	701	14623	5031	700	6.84	50.08
10	Food Science and Human Wellness	journal	1.161 Q1	59	62	126	3066	1059	126	8.52	49.45
11	Innovative Food Science and Emerging Technologies	journal	1.148 Q1	143	252	613	12846	4609	611	7.23	50.98
12	Food Control	journal	1.083 Q1	162	829	1621	41274	10762	1611	6.54	49.79
13	International Journal of Food Microbiology	journal	0.997 Q1	219	290	901	16106	5510	890	6.03	55.54
14	Current Research in Food Science	journal	0.832 Q1	28	103	51	5175	294	50	5.76	50.24
15	Food Structure	journal	0.818 Q1	38	64	62	3072	292	61	4.41	48.00
16	Journal of Loss Prevention in the Process Industries	journal	0.757 Q1	102	238	659	9063	2662	654	3.84	38.08
17	International Dairy Journal	journal	0.699 Q1	159	236	543	12459	2080	543	3.68	52.79
18	Plant Foods for Human Nutrition	journal	0.664 Q1	97	71	216	2239	957	216	4.14	31.54
19	Biocatalysis and Agricultural Biotechnology	journal	0.636 Q2	70	359	1173	20731	5338	1164	4.43	57.75
20	Potato Research	journal	0.626 Q2	52	41	95	2006	304	95	3.52	48.93
21	Journal of Food Protection	journal	0.540 Q2	152	233	770	11001	2107	753	2.59	47.21
22	World Mycotoxin Journal	journal	0.497 Q2	47	48	134	2531	473	133	2.61	52.73
23	Journal of Agriculture and Food Research	journal	0.479 Q2	28	151	76	7251	285	76	3.75	48.02
24	Journal of Insects as Food and Feed	journal	0.466 Q2	42	103	135	6571	578	125	4.40	63.80
25	Journal of Ethnic Foods	journal	0.460 Q2	33	37	114	2037	320	110	3.04	55.05
26	International Journal of Gastronomy and Food Science	journal	0.441 Q2	35	141	174	6619	597	172	3.46	46.94
27	Journal of Berry Research	journal	0.415 Q2	34	43	115	2410	263	114	2.06	56.05
28	PharmaNutrition	journal	0.402 Q2	30	29	107	1681	305	105	3.04	57.97
29	Human Nutrition and Metabolism	journal	0.385 Q3	20	20	56	912	132	55	2.39	45.60
30	Journal of Inclusion Phenomena and Macrocyclic Chemistry	journal	0.305 Q3	68	71	253	3406	410	251	1.64	47.97
31	Mediterranean Journal of Nutrition and Metabolism	journal	0.248 Q3	25	40	96	1904	114	94	1.23	47.60
32	Linguistic Variation	journal	0.146 Q4	7	11	42	766	18	40	0.38	69.64
33	EAAP Scientific Series	book series	0.118 Q4	12	0	160	0	19	160	0.12	0.00
34	Applied Food Research	journal		16	23	0	956	0	0	0.00	41.57
35	Food Chemistry: Molecular Sciences	journal		14	47	3	2148	5	3	1.67	45.70
36	Food Hydrocolloids for Health	journal		13	36	0	2187	0	0	0.00	60.75
37	Future Foods	journal		22	84	5	5092	10	3	2.00	60.62

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