Name: Scimago Journal Rankings
Creator: Scimago Lab
Keywords: scientific information, scopus, journals, authors, citation, impact factor, science, scientometrics, bibliometrics

Only Open Access Journals Only SciELO Journals Only WoS Journals Web of Science Core Collection: A&HCI, SCI, SSCI and ESCI. Retrieved 19 April 2021 from http://mjl.clarivate.com

Web of Science Core Collection: A&HCI, SCI, SSCI and ESCI. Retrieved 19 April 2021 from http://mjl.clarivate.com

Display journals with at least Apply

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1 - 50 of 159

	Title	Type	SJR	H index	Total Docs. (2004)	Total Docs. (3years)	Total Refs. (2004)	Total Cites (3years)	Citable Docs. (3years)	Cites / Doc. (2years)	Ref. / Doc. (2004)	%Female (2004)
1	Cheese: Chemistry, Physics and Microbiology	book series		34	50	0	5816	0	0	0.00	116.32	34.38
2	Advances in Food and Nutrition Research	journal	0.607 Q2	75	5	25	568	49	25	1.61	113.60	0.00
3	Critical Reviews in Food Science and Nutrition	journal	0.982 Q1	215	40	81	4262	278	78	4.16	106.55	36.54
4	World Review of Nutrition and Dietetics	journal	0.340 Q2	43	12	84	1238	101	84	1.75	103.17	45.00
5	Food Reviews International	journal	0.484 Q2	93	20	61	1457	67	61	0.91	72.85	39.02
6	Food Biotechnology	journal	0.396 Q2	40	17	45	992	51	45	1.27	58.35	43.18
7	Trends in Food Science and Technology	journal	1.069 Q1	251	64	148	2984	331	104	1.94	46.63	38.02
8	EFSA Journal	journal		143	160	3	7056	0	2	0.00	44.10	0.00
9	Agricultural and Food Science	journal	0.274 Q3	42	36	84	1573	37	81	0.31	43.69	43.24
10	International Dairy Journal	journal	1.438 Q1	159	109	295	4575	929	292	2.38	41.97	44.19
11	Food and Chemical Toxicology	journal	0.877 Q1	203	209	505	8623	1303	491	2.63	41.26	35.63
12	Nestle Nutrition Institute Workshop Series	journal		40	16	66	659	22	66	0.37	41.19	24.14
13	International Journal of Dairy Technology	journal	0.332 Q3	66	29	101	1178	82	99	0.81	40.62	46.67
14	Applied and Environmental Microbiology	journal	2.151 Q1	367	1002	2721	39233	12257	2713	4.20	39.15	35.73
15	Food Policy	journal	0.808 Q1	135	37	98	1318	131	95	0.80	35.62	32.81
16	Grasas y Aceites	journal	0.225 Q3	56	52	151	1767	44	146	0.30	33.98	41.18
17	Journal of Sustainable Forestry	journal	0.315 Q3	37	46	131	1558	33	131	0.24	33.87	21.95
18	Journal of Cereal Science	journal	1.186 Q1	139	75	199	2535	482	197	2.36	33.80	33.71
19	International Journal of Food Microbiology	journal	1.502 Q1	219	258	778	8672	2300	774	2.76	33.61	40.90
20	Journal of Foodservice Business Research	journal	0.159 Q4	37	20	35	671	5	30	0.14	33.55	30.23
21	Journal of Dairy Research	journal	0.735 Q1	88	67	191	2219	333	191	1.32	33.12	36.75
22	Food Quality and Preference	journal	0.861 Q1	152	85	194	2800	301	179	1.42	32.94	48.86
23	Animal Production Science	journal	0.567 Q2	91	149	400	4873	345	396	0.64	32.70	20.95
24	Food Microbiology	journal	0.781 Q1	144	99	236	3236	361	235	1.24	32.69	40.29
25	Journal of the Institute of Brewing	journal	0.364 Q2	65	37	143	1185	89	141	0.47	32.03	26.19
26	Lait	journal		63	49	157	1566	233	156	1.46	31.96	43.22
27	Renewable Agriculture and Food Systems	journal	0.389 Q2	67	26	71	825	46	71	0.71	31.73	29.58
28	Journal of Dietary Supplements	journal	0.135 Q4	38	10	35	317	8	30	0.21	31.70	23.53
29	Meat Science	journal	1.099 Q1	195	274	569	8686	1176	567	1.77	31.70	34.01
30	Irish Journal of Agricultural and Food Research	journal	0.287 Q3	35	19	60	600	26	60	0.41	31.58	12.50
31	Journal of Animal Science	journal	1.035 Q1	182	453	1163	14295	2117	1160	1.58	31.56	22.79
32	Food Hydrocolloids	journal	1.068 Q1	211	103	233	3235	504	233	1.99	31.41	34.02
33	Molecular Nutrition and Food Research	journal	0.255 Q3	160	80	282	2509	220	268	0.68	31.36	41.63
34	Journal of Dairy Science	journal	1.033 Q1	229	498	1187	15566	2736	1186	2.14	31.26	25.98
35	Journal of the Science of Food and Agriculture	journal	0.640 Q1	174	289	698	8892	820	694	1.00	30.77	40.39
36	Netherlands Journal of Agricultural Science	journal		28	30	10	907	5	10	0.50	30.23	31.15
37	European Journal of Lipid Science and Technology	journal	0.599 Q2	111	101	317	3035	405	296	1.23	30.05	39.38
38	Journal of Food Protection	journal	1.281 Q1	152	426	997	12750	2382	988	2.06	29.93	38.96
39	Food Research International	journal	0.846 Q1	212	114	354	3401	584	351	1.58	29.83	38.26
40	Food Science and Technology International	journal	0.507 Q2	72	50	169	1490	121	169	0.58	29.80	45.39
41	Journal of Stored Products Research	journal	0.874 Q1	90	47	117	1400	145	117	1.10	29.79	22.92
42	Journal of Food Biochemistry	journal	0.470 Q2	64	33	101	982	80	101	0.71	29.76	44.55
43	Progress in Nutrition	journal	0.124 Q4	20	31	69	921	4	67	0.06	29.71	48.61
44	Journal of Food Safety	journal	0.462 Q2	53	42	138	1244	93	131	0.39	29.62	33.94
45	Food Additives and Contaminants	journal	1.026 Q1	121	127	432	3757	859	424	1.80	29.58	33.53
46	Journal of Inclusion Phenomena and Macrocyclic Chemistry	journal	0.548 Q2	68	104	417	3039	480	417	0.93	29.22	28.79
47	International Journal of Food Sciences and Nutrition	journal	0.425 Q2	91	72	163	2092	157	163	0.74	29.06	46.98
48	International Journal of Food Properties	journal	0.510 Q2	80	56	129	1615	88	129	0.61	28.84	29.51
49	Plant Foods for Human Nutrition	journal	0.200 Q3	97	28	181	807	53	180	0.23	28.82	41.03
50	British Food Journal	journal	0.284 Q3	102	62	179	1780	112	175	0.61	28.71	44.44

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