Name: Scimago Journal Rankings
Creator: Scimago Lab
Keywords: scientific information, scopus, journals, authors, citation, impact factor, science, scientometrics, bibliometrics

Only Open Access Journals Only SciELO Journals Only WoS Journals Web of Science Core Collection: A&HCI, SCI, SSCI and ESCI. Retrieved 19 April 2021 from http://mjl.clarivate.com

Web of Science Core Collection: A&HCI, SCI, SSCI and ESCI. Retrieved 19 April 2021 from http://mjl.clarivate.com

Display journals with at least Apply

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1 - 50 of 275

	Title	Type	SJR	H index	Total Docs. (2015)	Total Docs. (3years)	Total Refs. (2015)	Total Cites (3years)	Citable Docs. (3years)	Cites / Doc. (2years)	Ref. / Doc. (2015)	%Female (2015)
1	Annual review of food science and technology	journal	2.701 Q1	94	23	64	2918	601	64	8.53	126.87	44.23
2	Comprehensive Reviews in Food Science and Food Safety	journal	2.105 Q1	166	47	136	7532	935	133	6.60	160.26	42.77
3	Critical Reviews in Food Science and Nutrition	journal	1.941 Q1	215	130	258	17514	1713	255	5.84	134.72	37.80
4	Trends in Food Science and Technology	journal	2.232 Q1	251	133	264	11646	1715	186	5.74	87.56	38.80
5	Global Food Security	journal	1.575 Q1	81	28	82	1446	366	78	4.98	51.64	34.86
6	Molecular Nutrition and Food Research	journal	1.702 Q1	160	223	612	11659	3146	591	4.98	52.28	49.40
7	Food Chemistry	journal	1.582 Q1	324	1598	4674	54802	22499	4647	4.70	34.29	45.59
8	Nutrients	journal	1.481 Q1	209	630	794	38829	3759	782	4.68	61.63	51.19
9	Advances in Nutrition	journal	2.045 Q1	132	103	321	6454	1719	298	4.57	62.66	51.77
10	Food Hydrocolloids	journal	1.802 Q1	211	392	826	16841	4203	821	4.57	42.96	44.84
11	Journal of Functional Foods	journal	1.327 Q1	125	555	662	27126	3026	656	4.41	48.88	46.15
12	Applied and Environmental Microbiology	journal	1.877 Q1	367	863	2936	44310	13505	2895	4.24	51.34	40.32
13	Food Microbiology	journal	1.705 Q1	144	246	530	10992	2510	527	4.23	44.68	49.51
14	Food Quality and Preference	journal	1.051 Q1	152	196	399	9042	1693	395	4.09	46.13	54.04
15	Food Control	journal	1.498 Q1	162	556	1585	20878	6508	1568	4.04	37.55	49.32
16	International Journal of Food Microbiology	journal	1.614 Q1	219	367	998	16799	4475	990	4.03	45.77	49.21
17	Food and Chemical Toxicology	journal	1.202 Q1	203	305	1974	16785	7507	1883	3.99	55.03	46.90
18	Journal of Food Engineering	journal	1.475 Q1	217	381	1266	14118	5230	1256	3.87	37.06	41.48
19	Food Research International	journal	1.508 Q1	212	550	1791	27545	7322	1774	3.76	50.08	50.12
20	Innovative Food Science and Emerging Technologies	journal	1.675 Q1	143	145	413	6607	1697	410	3.57	45.57	48.18
21	Food and Nutrition Research	journal	1.024 Q1	58	81	75	3664	210	74	3.38	45.23	52.48
22	Meat Science	journal	1.917 Q1	195	241	1070	10115	3843	1054	3.34	41.97	44.71
23	Postharvest Biology and Technology	journal	1.493 Q1	170	169	588	7279	2108	588	3.34	43.07	38.48
24	LWT	journal	1.290 Q1	172	811	1229	27807	4349	1223	3.32	34.29	50.02
25	Food and Bioprocess Technology	journal	1.329 Q1	116	219	1004	10576	3375	996	3.19	48.29	43.67
26	Journal of Food Composition and Analysis	journal	1.123 Q1	140	182	298	7488	1011	286	3.13	41.14	46.68
27	Food and Function	journal	1.013 Q1	117	379	681	18862	2387	675	3.09	49.77	49.03
28	Food and Bioproducts Processing	journal	1.215 Q1	98	188	238	7251	987	237	3.01	38.57	42.84
29	Food Structure	journal	0.753 Q1	38	19	20	613	60	19	3.00	32.26	47.06
30	Journal of the Academy of Nutrition and Dietetics	journal	1.831 Q1	195	220	720	6660	2450	629	2.98	30.27	72.72
31	Phytochemical Analysis	journal	0.847 Q1	83	52	250	1484	683	248	2.87	28.54	40.66
32	Journal of Cereal Science	journal	1.250 Q1	139	142	457	4272	1335	452	2.80	30.08	43.39
33	Plant Foods for Human Nutrition	journal	0.923 Q1	97	65	186	2155	525	186	2.75	33.15	60.38
34	Food Policy	journal	1.227 Q1	135	96	328	5015	1012	328	2.74	52.24	42.57
35	Foodborne Pathogens and Disease	journal	1.064 Q1	84	133	476	4790	1271	471	2.71	36.02	49.09
36	Food and Environmental Virology	journal	0.895 Q1	44	49	93	1950	297	93	2.70	39.80	51.87
37	Biosystems Engineering	journal	0.848 Q1	132	161	435	5365	1156	425	2.68	33.32	26.13
38	Food Packaging and Shelf Life	journal	0.695 Q1	73	34	33	1415	88	32	2.67	41.62	38.66
39	Journal of Dairy Science	journal	1.479 Q1	229	836	2301	33038	6725	2292	2.64	39.52	38.90
40	Journal of Animal Science and Biotechnology	journal	0.778 Q1	71	55	151	3105	368	150	2.61	56.45	42.47
41	Journal of Sensory Studies	journal	0.691 Q1	64	44	141	1794	353	139	2.53	40.77	53.03
42	Food and Energy Security	journal	0.908 Q1	43	15	41	1448	102	37	2.43	96.53	30.61
43	Food Reviews International	journal	0.961 Q1	93	21	56	2241	176	56	2.42	106.71	45.71
44	Journal of the Science of Food and Agriculture	journal	0.809 Q1	174	375	1377	16087	3353	1356	2.39	42.90	45.70
45	Agriculture (Switzerland)	journal		66	61	93	4323	216	93	2.38	70.87	29.44
46	Bioactive Carbohydrates and Dietary Fibre	journal	0.487 Q2	40	34	68	2015	159	67	2.34	59.26	36.42
47	Food Science and Human Wellness	journal		59	19	48	989	117	48	2.29	52.05	29.09
48	Food Analytical Methods	journal	0.697 Q1	66	298	641	10525	1410	641	2.22	35.32	41.24
49	International Dairy Journal	journal	0.961 Q1	159	137	449	5464	1091	440	2.21	39.88	49.45
50	World Mycotoxin Journal	journal	0.626 Q2	47	61	135	3284	309	130	2.18	53.84	46.15

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