Country |
Germany
- ![]() |
15 H Index |
Subject Area and Category | Agricultural and Biological Sciences Food Science Biochemistry, Genetics and Molecular Biology Biotechnology Immunology and Microbiology Applied Microbiology and Biotechnology | |
Publisher | Fachverlag Hans Carl | |
Publication type | Journals | |
ISSN | 18665195, 16132041 | |
Coverage | 2007-2019 | |
Scope | BrewingScience publishes bi-monthly original scientific papers that describe the most significant research in all areas of brewing science and beverage science, e.g. raw materials, brewing technology, microbiology, yeast technology, filtration, beer analytics, process engineering, quality control and taste stability. Brewing scientists and technical executives in the brewing industry use the BrewingScience to get informed on the latest research results. | |
![]() | ||
![]() |
Follow us on @ScimagoJR
Scimago Lab, Copyright 2007-2020. Data Source: Scopus®