Scimago Journal & Country Rank
International Journal of Low-Carbon TechnologiesUnited Kingdom
Oxford University Press
Food Processing: Techniques and TechnologyRussian Federation
Kemerovo State University
Developed by:
Scimago Lab
Powered by:
Powered by scopus

Follow us on @ScimagoJR

Scimago Lab, Copyright 2007-2022. Data Source: Scopus®

Legal Notice

Privacy Policy