Title | Type | SJR | H index | Total Docs. (2000) | Total Docs. (3years) | Total Refs. (2000) | Total Cites (3years) | Citable Docs. (3years) | Cites / Doc. (2years) | Ref. / Doc. (2000) | ||
---|---|---|---|---|---|---|---|---|---|---|---|---|
1 | Applied and Environmental Microbiology | journal | 1.988 Q1 | 355 | 860 | 2516 | 30776 | 9715 | 2513 | 3.66 | 35.79 | |
2 | Journal of Dairy Science | journal | 0.926 Q1 | 216 | 350 | 1153 | 11517 | 2086 | 1152 | 1.66 | 32.91 | |
3 | Journal of Animal Science | journal | 0.876 Q1 | 173 | 407 | 1273 | 11230 | 2100 | 1269 | 1.51 | 27.59 | |
4 | Journal of the Science of Food and Agriculture | journal | 0.617 Q1 | 164 | 276 | 763 | 10846 | 871 | 762 | 1.03 | 39.30 | |
5 | Animal Bioscience | journal | 72 | 667 | 407 | 10824 | 179 | 407 | 0.47 | 16.23 | ||
6 | Journal of Food Science | journal | 0.912 Q1 | 170 | 267 | 716 | 7416 | 975 | 716 | 1.03 | 27.78 | |
7 | Journal of Food Protection | journal | 1.132 Q1 | 148 | 275 | 813 | 7279 | 1613 | 809 | 1.99 | 26.47 | |
8 | International Journal of Food Microbiology | journal | 1.032 Q1 | 210 | 259 | 504 | 7068 | 1028 | 499 | 1.81 | 27.29 | |
9 | Food Chemistry | journal | 0.730 Q1 | 302 | 279 | 744 | 7014 | 769 | 741 | 0.95 | 25.14 | |
10 | Journal of the Academy of Nutrition and Dietetics | journal | 0.673 Q1 | 189 | 253 | 759 | 4998 | 1039 | 722 | 1.21 | 19.75 | |
11 | Journal of the ASABE | journal | 111 | 222 | 636 | 4819 | 537 | 636 | 0.82 | 21.71 | ||
12 | Food and Chemical Toxicology | journal | 0.516 Q2 | 192 | 146 | 378 | 4703 | 589 | 368 | 1.48 | 32.21 | |
13 | Meat Science | journal | 0.781 Q1 | 185 | 169 | 407 | 4578 | 561 | 407 | 1.25 | 27.09 | |
14 | Cereal Chemistry | journal | 1.098 Q1 | 111 | 147 | 490 | 3548 | 713 | 489 | 1.33 | 24.14 | |
15 | Animal Production Science | journal | 0.382 Q2 | 87 | 127 | 354 | 3543 | 201 | 352 | 0.56 | 27.90 | |
16 | European Food Research and Technology | journal | 0.445 Q2 | 116 | 147 | 887 | 3526 | 478 | 887 | 0.53 | 23.99 | |
17 | Journal of AOAC International | journal | 0.863 Q1 | 94 | 181 | 504 | 3378 | 673 | 504 | 1.24 | 18.66 | |
18 | Journal of Inclusion Phenomena and Macrocyclic Chemistry | journal | 0.493 Q2 | 65 | 108 | 310 | 3290 | 287 | 310 | 0.81 | 30.46 | |
19 | International Dairy Journal | journal | 1.080 Q1 | 152 | 97 | 354 | 3087 | 629 | 351 | 1.65 | 31.82 | |
20 | Food Research International | journal | 0.478 Q2 | 195 | 110 | 266 | 3025 | 184 | 264 | 0.63 | 27.50 | |
21 | Food Additives and Contaminants | journal | 0.912 Q1 | 116 | 123 | 277 | 2976 | 437 | 276 | 1.51 | 24.20 | |
22 | Biosystems Engineering | journal | 0.592 Q2 | 125 | 128 | 346 | 2916 | 272 | 346 | 0.70 | 22.78 | |
23 | Postharvest Biology and Technology | journal | 0.912 Q1 | 161 | 106 | 228 | 2748 | 330 | 227 | 1.44 | 25.92 | |
24 | British Poultry Science | journal | 0.424 Q2 | 100 | 146 | 431 | 2607 | 293 | 430 | 0.63 | 17.86 | |
25 | Journal of Food Engineering | journal | 0.700 Q1 | 206 | 125 | 414 | 2606 | 315 | 414 | 0.68 | 20.85 | |
26 | Trends in Food Science and Technology | journal | 0.945 Q1 | 231 | 48 | 157 | 2566 | 337 | 150 | 1.86 | 53.46 | |
27 | Nippon Shokuhin Kagaku Kogaku Kaishi | journal | 0.160 Q4 | 25 | 143 | 363 | 2554 | 65 | 363 | 0.18 | 17.86 | |
28 | Journal of Food Science and Technology | journal | 0.212 Q3 | 94 | 145 | 371 | 2415 | 70 | 371 | 0.13 | 16.66 | |
29 | Molecular Nutrition and Food Research | journal | 0.243 Q3 | 152 | 95 | 246 | 2360 | 195 | 246 | 0.72 | 24.84 | |
30 | European Journal of Lipid Science and Technology | journal | 104 | 83 | 0 | 2340 | 0 | 0 | 0.00 | 28.19 | ||
31 | Food Microbiology | journal | 0.804 Q1 | 137 | 77 | 210 | 2196 | 280 | 202 | 1.19 | 28.52 | |
32 | Journal of Cereal Science | journal | 1.296 Q1 | 131 | 54 | 201 | 2116 | 333 | 201 | 1.53 | 39.19 | |
33 | Critical Reviews in Food Science and Nutrition | journal | 1.505 Q1 | 193 | 15 | 75 | 2015 | 303 | 75 | 2.47 | 134.33 | |
34 | Journal of Food Composition and Analysis | journal | 0.394 Q2 | 130 | 92 | 97 | 1966 | 87 | 97 | 0.88 | 21.37 | |
35 | Food Science and Technology International | journal | 0.308 Q3 | 68 | 55 | 148 | 1920 | 67 | 147 | 0.50 | 34.91 | |
36 | International Journal of Food Sciences and Nutrition | journal | 0.328 Q2 | 85 | 66 | 174 | 1895 | 120 | 173 | 0.61 | 28.71 | |
37 | LWT | journal | 0.597 Q1 | 158 | 80 | 306 | 1825 | 264 | 306 | 0.71 | 22.81 | |
38 | Milchwissenschaft | journal | 0.466 Q2 | 41 | 102 | 302 | 1823 | 199 | 302 | 0.51 | 17.87 | |
39 | Food and Nutrition Bulletin | journal | 0.217 Q3 | 83 | 90 | 125 | 1813 | 60 | 125 | 0.54 | 20.14 | |
40 | Food Hydrocolloids | journal | 0.964 Q1 | 191 | 70 | 180 | 1797 | 298 | 180 | 1.34 | 25.67 | |
41 | Journal of Animal and Feed Sciences | journal | 0.243 Q3 | 37 | 57 | 137 | 1769 | 42 | 137 | 0.32 | 31.04 | |
42 | Reproduction Nutrition Development | journal | 0.272 Q3 | 44 | 34 | 137 | 1751 | 78 | 136 | 0.79 | 51.50 | |
43 | Grasas y Aceites | journal | 0.243 Q3 | 53 | 51 | 142 | 1749 | 62 | 142 | 0.42 | 34.29 | |
44 | Indian Forester | journal | 0.201 Q3 | 13 | 159 | 460 | 1720 | 43 | 460 | 0.08 | 10.82 | |
45 | Journal of Dairy Research | journal | 0.862 Q1 | 84 | 66 | 200 | 1698 | 274 | 200 | 1.21 | 25.73 | |
46 | Nestle Nutrition workshop series. Clinical & performance programme | book series | 0.109 Q4 | 16 | 34 | 32 | 1630 | 4 | 32 | 0.13 | 47.94 | |
47 | Developments in Food Science | book series | 0.215 Q3 | 19 | 19 | 93 | 1629 | 20 | 90 | 0.22 | 85.74 | |
48 | Food Technology and Biotechnology | journal | 0.245 Q3 | 76 | 43 | 128 | 1614 | 57 | 128 | 0.35 | 37.53 | |
49 | Japanese Journal of Crop Science | journal | 0.200 Q3 | 24 | 96 | 343 | 1609 | 41 | 343 | 0.06 | 16.76 | |
50 | OCL - Oilseeds and fats, Crops and Lipids | journal | 0.206 Q3 | 34 | 113 | 134 | 1606 | 35 | 134 | 0.28 | 14.21 |
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