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Title Type SJR H index Total Docs. (2015) Total Docs. (3years) Total Refs. Total Cites (3years) Citable Docs. (3years) Cites / Doc. (2years) Ref. / Doc.
1Gums and Stabilisers for the Food Industry 17 - The Changing Face of Food Manufacture: The Role of Hydrocolloids conference and proceeding0.1891042010400.250.00GB
2Gums and Stabilisers for the Food Industry 16 conference and proceeding0.142204707450.000.00GB
3Food, Pharmaceutical and Bioengineering Division 2014 - Core Programming Area at the 2014 AIChE Spring Meeting and 10th Global Congress on Process Safety conference and proceeding0.1240020010.000.00US
4Nutrition, Functional and Sensory Properties of Foods conference and proceeding0.116103304310.130.00GB
5Bulletin of the International Dairy Federation conference and proceeding0.110102901270.040.00BE
68th International Conference on Simulation and Modelling in the Food and Bio-Industry 2014, FOODSIM 2014 conference and proceeding0.1060050040.000.00BE
7Research for Rural Development conference and proceeding0.10120232072240.030.00LV
835th Annual Conference of the Australian Society of Sugar Cane Technologists 2013, ASSCT 2013 conference and proceeding0.100004800470.000.00AU
9Proceedings of the 36th Conference of the Australian Society of Sugar Cane Technologists, ASSCT 2014 conference and proceeding0.100005100500.000.00AU
10CEFood 2012 - Proceedings of 6th Central European Congress on Food conference and proceeding0.100206901680.000.00RS
1134th Annual Conference of the Australian Society of Sugar Cane Technologists 2012, ASSCT 2012 conference and proceeding0.100107000690.000.00AU
12Food, Pharmaceutical and Bioengineering Division 2013 - Core Programming Area at the 2013 AIChE Annual Meeting: Global Challenges for Engineering a Sustainable Future conference and proceeding0.10000312003110.000.00US
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