Title | Type | SJR | H index | Total Docs. (2023) | Total Docs. (3years) | Total Refs. (2023) | Total Cites (3years) | Citable Docs. (3years) | Cites / Doc. (2years) | Ref. / Doc. (2023) | %Female (2023) | ||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
24 | Journal of Texture Studies | journal | 0.671 Q2 | 66 | 80 | 229 | 3881 | 785 | 222 | 2.95 | 48.51 | 41.95 | |
23 | eFood | journal | 0.674 Q1 | 17 | 55 | 115 | 3624 | 464 | 107 | 3.96 | 65.89 | 45.93 | |
22 | Food Biophysics | journal | 0.706 Q1 | 63 | 57 | 150 | 2623 | 541 | 150 | 3.34 | 46.02 | 47.19 | |
21 | Journal of Food Composition and Analysis | journal | 0.730 Q1 | 140 | 758 | 1238 | 36109 | 5988 | 1236 | 4.77 | 47.64 | 47.70 | |
20 | Journal of Animal Science | journal | 0.764 Q1 | 182 | 474 | 1180 | 23377 | 3186 | 1152 | 2.21 | 49.32 | 40.36 | |
19 | Legume Science | journal | 0.781 Q1 | 22 | 52 | 117 | 2989 | 606 | 113 | 4.76 | 57.48 | 29.28 | |
18 | Journal of Food Science | journal | 0.783 Q1 | 179 | 402 | 1352 | 19829 | 5772 | 1301 | 3.81 | 49.33 | 47.40 | |
17 | GM Crops and Food | journal | 0.787 Q1 | 43 | 26 | 97 | 2082 | 453 | 92 | 4.97 | 80.08 | 36.67 | |
16 | Food and Waterborne Parasitology | journal | 0.795 Q1 | 25 | 21 | 83 | 1315 | 281 | 83 | 3.25 | 62.62 | 53.38 | |
15 | Agribusiness | journal | 0.843 Q1 | 53 | 108 | 140 | 6434 | 559 | 138 | 4.08 | 59.57 | 38.25 | |
14 | Journal of Cereal Science | journal | 0.900 Q1 | 139 | 184 | 584 | 5505 | 2901 | 580 | 4.57 | 29.92 | 45.13 | |
13 | Biosystems Engineering | journal | 1.000 Q1 | 132 | 188 | 694 | 8572 | 4136 | 692 | 4.99 | 45.60 | 27.97 | |
12 | Food and Bioprocess Technology | journal | 1.006 Q1 | 116 | 338 | 528 | 24196 | 3547 | 526 | 6.22 | 71.59 | 46.14 | |
11 | Applied and Environmental Microbiology | journal | 1.016 Q1 | 367 | 427 | 1755 | 23650 | 7323 | 1745 | 3.72 | 55.39 | 42.35 | |
10 | Food Microbiology | journal | 1.026 Q1 | 144 | 185 | 621 | 10025 | 3559 | 620 | 5.16 | 54.19 | 47.15 | |
9 | Journal of the Academy of Nutrition and Dietetics | journal | 1.063 Q1 | 195 | 169 | 552 | 7580 | 1792 | 490 | 2.89 | 44.85 | 72.58 | |
8 | Current Nutrition Reports | journal | 1.085 Q1 | 45 | 69 | 138 | 5500 | 735 | 138 | 4.94 | 79.71 | 64.20 | |
7 | Journal of Dairy Science | journal | 1.219 Q1 | 229 | 709 | 2758 | 38967 | 11638 | 2747 | 3.93 | 54.96 | 43.83 | |
6 | LWT | journal | 1.313 Q1 | 172 | 1327 | 5223 | 60349 | 37389 | 5213 | 6.95 | 45.48 | 46.96 | |
5 | Food Reviews International | journal | 1.376 Q1 | 93 | 373 | 175 | 48643 | 1667 | 175 | 10.08 | 130.41 | 47.74 | |
4 | Food Frontiers | journal | 1.742 Q1 | 24 | 128 | 129 | 10648 | 1480 | 122 | 9.55 | 83.19 | 45.17 | |
3 | Annual review of food science and technology | journal | 2.233 Q1 | 94 | 24 | 64 | 3341 | 886 | 63 | 12.06 | 139.21 | 31.40 | |
2 | Advances in Nutrition | journal | 2.249 Q1 | 132 | 116 | 498 | 11116 | 4213 | 438 | 7.53 | 95.83 | 58.06 | |
1 | Comprehensive Reviews in Food Science and Food Safety | journal | 2.740 Q1 | 166 | 170 | 526 | 29119 | 8903 | 515 | 14.41 | 171.29 | 46.85 |
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Scimago Lab, Copyright 2007-2024. Data Source: Scopus®