Name: Scimago Journal Rankings
Creator: Scimago Lab
Keywords: scientific information, scopus, journals, authors, citation, impact factor, science, scientometrics, bibliometrics

Only Open Access Journals Only SciELO Journals Only WoS Journals Web of Science Core Collection: A&HCI, SCI, SSCI and ESCI. Retrieved 19 April 2021 from http://mjl.clarivate.com

Web of Science Core Collection: A&HCI, SCI, SSCI and ESCI. Retrieved 19 April 2021 from http://mjl.clarivate.com

Display journals with at least Apply

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59 - 10 of 59

	Title	Type	SJR	H index	Total Docs. (2012)	Total Docs. (3years)	Total Refs. (2012)	Total Cites (3years)	Citable Docs. (3years)	Cites / Doc. (2years)	Ref. / Doc. (2012)	%Female (2012)
59	Dairy Industries International	journal	0.100 Q4	6	94	320	16	0	220	0.00	0.17	30.00
58	Food Manufacture	trade journal	0.100 Q4	1	1282	2567	0	1	817	0.00	0.00	0.00
57	Food Science and Technology	journal	0.105 Q4	9	48	167	90	15	140	0.08	1.88	30.77
56	Recent Advances in Food and Flavor Chemistry: Food Flavor and Encapsulation, Health Benefits, Analytical Methods, and Molecular Biology of Functional Foods	conference and proceedings	0.118	4	0	49	0	6	47	0.12	0.00	0.00
55	Journal of Culinary Science and Technology	journal	0.126 Q4	25	23	69	623	7	65	0.10	27.09	58.00
54	Nutrition and Food Science	journal	0.139 Q4	41	176	749	907	74	734	0.10	5.15	53.19
53	Food and Foodways	journal	0.145 Q4	20	17	39	735	18	39	0.37	43.24	82.35
52	Gums and Stabilisers for the Food Industry 15	conference and proceedings	0.176	7	0	49	0	23	47	0.47	0.00	0.00
51	International Journal of Postharvest Technology and Innovation	journal	0.181 Q4	14	8	30	200	10	29	0.18	25.00	23.81
50	Journal of Agricultural and Food Information	journal	0.221 Q3	18	29	99	641	22	89	0.29	22.10	62.07
49	International Sugar Journal	journal	0.249 Q3	23	99	249	1043	60	246	0.24	10.54	20.83
48	CYTA - Journal of Food	journal	0.253	45	42	116	1485	69	114	0.55	35.36	48.70
47	Outlooks on Pest Management	journal	0.256 Q3	37	49	148	485	56	112	0.42	9.90	24.36
46	Membrane Technology	journal	0.271 Q3	26	7	55	27	34	21	0.48	3.86	14.29
45	Advance Journal of Food Science and Technology (discontinued)	journal	0.295 Q3	30	80	137	1675	107	137	0.69	20.94	41.47
44	Stewart Postharvest Review	journal	0.301 Q3	33	11	73	509	56	73	0.60	46.27	40.91
43	Food and Agricultural Immunology	journal	0.360 Q3	43	29	95	827	88	95	0.73	28.52	39.84
42	Ecology of Food and Nutrition	journal	0.363 Q3	47	30	81	1568	99	81	1.02	52.27	59.77
41	Journal of Wine Research	journal	0.386 Q2	38	16	63	664	48	61	0.65	41.50	26.67
40	Food, Culture and Society	journal	0.397 Q2	29	34	73	1616	74	68	0.88	47.53	76.00
39	Journal of Food Processing and Preservation	journal	0.413 Q2	63	66	303	2308	270	302	0.70	34.97	39.89
38	Journal of Food Biochemistry	journal	0.435 Q2	64	87	304	3031	325	298	0.97	34.84	38.55
37	Journal of Sustainable Forestry	journal	0.458 Q2	37	46	122	1914	81	118	0.36	41.61	28.41
36	Food Additives and Contaminants: Part B Surveillance	journal	0.459 Q2	41	49	109	1271	137	108	0.93	25.94	44.97
35	Animal Science Journal	journal	0.488	52	114	317	3653	389	316	1.19	32.04	28.01
34	British Food Journal	journal	0.489 Q2	102	101	263	4362	372	263	1.01	43.19	45.70
33	International Journal of Food Sciences and Nutrition	journal	0.510 Q2	91	153	412	5566	660	412	1.60	36.38	48.23
32	Journal of Food Quality	journal	0.521 Q2	60	48	175	1643	191	175	1.07	34.23	49.16
31	Journal of the International Society of Sports Nutrition	journal	0.641 Q2	68	57	81	2197	214	79	2.38	38.54	27.92
30	Renewable Agriculture and Food Systems	journal	0.644 Q2	67	34	101	1488	181	97	1.49	43.76	24.78
29	Flavour and Fragrance Journal	journal	0.658 Q2	84	54	159	1954	357	150	2.19	36.19	34.00
28	Journal of Dairy Research	journal	0.670 Q2	88	62	212	2136	374	212	1.54	34.45	48.55
27	British Poultry Science	journal	0.705 Q1	105	104	295	3702	422	290	1.29	35.60	34.29
26	Journal of Health, Population and Nutrition	journal	0.717 Q1	74	57	249	1830	397	234	1.45	32.11	41.26
25	Food and Nutrition Research	journal	0.721 Q1	58	35	58	1146	107	54	1.45	32.74	59.09
24	International Journal of Food Science and Technology	journal	0.771 Q1	117	340	1028	11986	1831	1028	1.57	35.25	45.96
23	Food and Bioproducts Processing	journal	0.777 Q1	98	106	176	3609	498	173	2.47	34.05	39.26
22	Phytochemical Analysis	journal	0.784 Q1	83	96	220	2359	590	216	2.82	24.57	38.02
21	Journal of the Science of Food and Agriculture	journal	0.869 Q1	174	422	1124	15695	2547	1118	2.23	37.19	43.86
20	Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment	journal	0.906 Q1	65	31	41	971	64	37	0.00	31.32	42.11
19	Food Quality and Preference	journal	0.956 Q1	152	110	305	3991	918	292	2.85	36.28	50.30
18	Food and Function	journal	0.979 Q1	117	137	111	7795	349	108	3.14	56.90	43.36
17	Journal of Stored Products Research	journal	1.092 Q1	90	53	147	2056	311	144	1.58	38.79	31.52
16	Food and Chemical Toxicology	journal	1.126 Q1	203	703	1482	28189	5984	1454	3.69	40.10	44.13
15	Journal of Functional Foods	journal	1.154 Q1	125	111	129	4775	451	125	3.16	43.02	40.66
14	Journal of Food Engineering	journal	1.360 Q1	217	430	1227	15071	4308	1223	2.98	35.05	40.44
13	Food Research International	journal	1.563 Q1	212	505	937	24476	3659	933	3.56	48.47	49.64
12	Food Policy	journal	1.687 Q1	135	77	231	3722	803	226	3.01	48.34	31.25
11	Food Chemistry	journal	1.762 Q1	324	1681	3774	54804	17430	3759	4.11	32.60	44.27
10	Trends in Food Science and Technology	journal	2.048 Q1	251	84	246	4826	1219	188	4.59	57.45	40.87

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